Standardized Gelatin Sheets for Consistent Gels

Our Gelatin Sheets are produced to precise standards, ensuring consistency and reliability across different Bloom grades (Silver being the most common professional choice).

Why Choose Gelatin Sheets? The Professional’s Advantage

Gelatin Sheets (also known as Leaf Gelatin) are the preferred gelling agent in professional kitchens and high-end food manufacturing for applications that demand clarity, consistent texture, and precise measurement. Unlike powdered gelatin, which can be inconsistent in granule size and difficult to measure accurately by volume, sheets provide a pre-weighed, standardized amount of gelling power, ensuring flawless and repeatable results every time.

Core Technical Specifications of Gelatin Sheets (Silver Grade)

ITEMS	SPECIFICATIONS (TEST METHOD)	Remark
Appearance	Transparent, light yellow to colorless sheets/leaves	Pass
Jelly Strength (Bloom) 160 – 200 Bloom (Silver Grade) Standardized strength for consistent results
Weight per Sheet	~2.5g (May vary by grade)	Easy to measure by counting sheets
Viscosity (6.67% sol.)	2.5 – 4.5 mPa.s	Controlled flow properties
pH (at 55 °C)	4.8 – 6.5	Neutral profile
Loss on Drying	≤ 15%	Standard Moisture
Heavy Metals (as Pb)	≤ 10 ppm	Strict Safety
Total Count of viable aerobes	≤ 1000 cfu/g	Safe
E. Coli / Salmonella	Absent	Sterile

Advantages of Gelatin Sheets over Powdered Gelatin

The difference between sheet and powder lies in application and final product quality, making Gelatin Sheets superior for gourmet and specialty foods:

Standardized Consistency and Easy Dosing

Customized Production:

Each sheet, within its Bloom grade (e.g., Gold, Silver, Bronze), is manufactured to a precise weight and gelling strength. Chefs and manufacturers simply count the number of sheets, eliminating the risk of mismeasurement or variations in setting power.

Simple Preparation:

Sheets are hydrated by soaking in cold water (a process called "blooming"), and then excess water is squeezed out. This process ensures the correct amount of gelatin is added to the recipe without introducing excess water that could dilute the flavor or texture.

Superior Clarity and Neutral Flavor

Gelatin sheets yield a final gel that is noticeably clearer and more transparent than gels made with powder. This is crucial for products like:

Aspics and Clear Glazes

Achieving a flawless, glass-like finish on savory dishes or desserts.

Neutral Taste and Odor

Due to their refined processing, Gelatin Sheets dissolve more completely and evenly, contributing a purer, more neutral flavor profile to the finished product. This preserves the delicate flavors of custards, mousses, and fruit preparations.

Quality Control and Manufacturing Excellence (BEYOND Biopharma)

Unwavering Commitment to Certifications and Safety

Our Gelatin Sheets are produced in facilities that adhere to the highest international safety and quality standards:

· GMP for consistent, controlled production
· ISO 22000 for food safety management
· ISO 9001 for quality management
· FSSC 22000 for comprehensive food safety assurance

Dietary Verification: For sheets derived from bovine and fish sources, we provide products that are certified HALAL and KOSHER, meeting diverse religious and dietary requirements.

Decades of Industry Leadership and Technical Expertise

20+ Years of Gelatin Production:

Our production team and technical specialists leverage over 20 years of practical experience and decades of accumulated technical know-how in collagen and gelatin manufacturing, ensuring a deeply rooted understanding of protein chemistry.

Robust Production Capacity:

We operate with advanced manufacturing lines and significant annual production capacity, guaranteeing a stable, year-round supply for global customers, preventing supply chain interruptions.

Elevate Your Culinary Creations

Custom Bloom Grades

While Silver and Gold are most common, we can supply Gelatin Sheets in customized Bloom strengths to achieve the exact set, texture, and mouthfeel required by your specific dessert or recipe.
Comprehensive Technical Support

Our dedicated R&D specialists provide full-cycle support, assisting with formulation guidance, application advice (such as proper blooming techniques), and post-sales assistance to ensure seamless integration into your production process.

Why Choose us?

1

Robust Production Capacity

Beyond Biopharma operates with an annual production capacity of 15,000 tons and three advanced manufacturing lines, ensuring consistent product quality and reliable, on-time delivery for global customers.
2

Deep Industry Expertise

The company’s production team brings over 20 years of practical experience, supported by more than five decades of accumulated technical know-how and continuous innovation in gelatin manufacturing.
3

Comprehensive Technical Support

An experienced sales force and dedicated technical specialists provide full-cycle support, including pre-sales formulation guidance and post-sales application assistance, ensuring seamless integration into customer processes.
4

Strong Customization Capabilities

Beyond Biopharma offers tailored solutions such as customized viscosity levels and particle size specifications, enabling customers to meet precise formulation and manufacturing requirements.

CONTACT

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+86 18657345785

NO.137 Haining Road, Hongkou District, Shanghai China

Standardized Gelatin Sheets for Consistent Gels

Why Choose Gelatin Sheets? The Professional’s Advantage

Core Technical Specifications of Gelatin Sheets (Silver Grade)